Traeger Pro Series 34 Grill Review

If you are serious about home cooking and you want to throw some amazing parties and barbeques, then you need to invest into a high quality grill. Before we get into the Traeger Pro Series 34 review, let’s take a look at six reasons why you should buy a wood fired grill, instead of cooking with gas or charcoal.

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1. The taste is amazing – the wood you will use, especially if it’s 100% all-natural hardwood, will give some amazing flavors to anything that you will cook

•  Versatility – a wood fired grill such as the Trager Pro Series 34 is not made just for grilling. You can also smoke, bake, roast, braise or barbeque all sorts of meats, vegetables and all types of other dishes

• Ease of use – these devices are very easy to use and only have a few simple knobs or buttons

• Consistency – you will have the option to set the desired temperature in order to get consistent results every time. So if your favorite recipe requires a certain temperature, then you know you can count on a wood fired grill

• Plenty of space – a quality grill such as the Trager Pro Series 34 can hold up to 40 burgers, 8 chickens or 7 racks of ribs. This will allow you to organize parties or barbeques with plenty of guests

• Porcelain grill grates – the grates are non-stick and also easy to clean, regardless of the mess you make

Traeger Pro Series 34 Review

The grills made by the Traeger company are very well built and offer high quality at good prices. The Traeger Pro Series 34 model is great for low and slow cooking, it maintains the temperature well and is solid and durable. The cons are minor and will still allow you to make some amazing foods.

After you buy it, it comes an o pallet and you have to assemble it at home. But luckily, the instructions are comprehensive and the process is not that complicated. Once assembled, you will feel the quality and realize that it’s a solid and robust grill, not a “toy”.

This grill model will create uniform heat around your food, which means less direct heat and a cooking process that is more even. So you are less likely to overcook or burn a meal with this grill, unlike when using gas or charcoal grills. Imagine that you are cooking in an oven rather than on a grill, this is how the Traeger Pro Series 34 works.

Great for Low and Slow Cooking

The main advantage of this model is that you can set it on a low temperature, put the food inside and just walk away, have a beer or play some games with your kids. Just make sure to occasionally load it with pellets, and it will maintain a steady low temperature that will make the meat melt in your mouth.

Not only this, but you can also use it for smoking meat that you may have caught yourself. So if you’re passionate about hunting or fishing, this grill model may be a great choice for you. It will offer you tasty smoked meat with a robust flavor and a good storage time.

It Doesn’t Get Super Hot

The only weakness of this model is that it doesn’t get very hot, or it takes a lot of time to get to a high temperature for when you want to cook something very fast. If you want to get it to over 425 degrees, then it will take about 20 minutes.

It’s not a major issue, just you would have to adapt your style of cooking based on this. Just be more patient and make sure to not open the lid too often, as the temperature will drop. This grill will teach you to cook by timing, not by sight.

Technical Details

The Traeger Pro Series 34 has:

• A cooking capacity of 884 sq. in (which means around 40 burgers or 8 chickens or 7 ribs)

• A pellet hopper capacity of 18 lbs.

• A height of 49 in.

• A width of 53 in.

• A depth of 27 in.

• A weight of 136 lbs.

• All-terrain wheels

• A digital pro controller

• Porcelain grill grates

• Hopper cleanout feature

• Sawhorse chassis

• High quality ratings and reviews and you can buy it at this link

Depending on how often you are cooking and what temperatures you are using, you will need about 1 or 2 bags of pellets each month (20 lbs. bags). So the fuel cost is not that high and it’s about the same as a tank of propane.

When it comes to maintenance, make sure to vacuum it after a few cooking sessions in order to clean the ash. By doing so you will be able to use it for many years to come, and have it prepared for the next time you are cooking.

 Now let’s do a quick recap.

Pros:

• It includes a digital controller that will allow you to maintain a certain temperature

• It is big, solid and reliable with a good cooking capacity

• It is versatile and allows for multiple types of cooking (smoking, baking, roasting, braising, grilling or barbequing)

• It’s easy to use and easy to clean

• Has a good hopper capacity that will give you hours of cooking with no need of a refill

• It comes with 2 meat probes that will allow you to easily check the temperature inside the meat. This is especially useful when cooking thick pieces of meat, and you will know exactly when the meat is ready and safe to eat

Cons

• The temperature doesn’t go very high for when you want to grill

• It doesn’t have WiFi for remote control

No matter the dish you are cooking, the taste is amazing! So you will instantly become a better chef just by using this specific model. Get it now at this link!